Bay Point Bar & Grill: A Hidden Gem for Great Food and Family Vibes

Food was really good, quick service- even though they were busy. Small dining area and gets busy on Friday nights, so get there early!

Noisy bar. Only 2 bartenders. Waited a long long time for my chicken & again for a to go box, but the bartender, when available, was very accommodating

I got there between Friday noon rush & dinner rush,at about1:30pm This bar/Grill is one of the great up north family owned small tavern,every body knows everyone, bar rail a few tables ,a couple of chance video machines ,the grill and fryer is right behind the bar, nothing to hide.small menu, I hope they are on the Wisconsin fish fry list of places to try.. Bergers,also a dish they call the monster - 1/2 lb + 1/4 lb beef pattys + a brat .....would like to try it next time oh my......some pizza and a great fish fry Friday small=1 piece - medium =2 pieces large= 3 pieces and alternate shrimp, scallops,and and a mix 3 item plate , Thursday is ribs.....want to try that next time oh my... I had ; onion rings.....mmmmm good, and the medium cod dinner came with Cole slaw , great potato boiled egg salad,oh my loved it, and a slice of marble swirl rye bread + butter.... I don't drink alcohol so I had lemonaid but they were one glass not bottomless,so I had mountain dew witch was bottomless.... The bill was $37.66 for myself. No handycap parking or special door automatic opening, but hey it's a small saloone, the hospitality and food makes up for it... some parents may or may not bring small children unless they are hungry ....but up north family invirment..... Was never waiting for service, love it. Did not get the name of the cook/ bartender, or his mother owners,but love the down home feeling..... Might just make this my go to tavern... 5/5 or 9/10 * for the not having handycap , but I'm not holding it against them.... So much good food to try..... I'm definitely coming back......A+

Great, GREAT food. All fresh and home made. Best kept secret in the valley!!!! You have to try the pulled pork. Wow!!!!! Rick and Judy know how to run a bar and grill.

I have had food from here a few times. The service is great, the bartender is very friendly, and the Thursday ribs and Friday bluegill are fantastic!

This is by the far the best bar in the area. The waitresses are so kind and helpful. The man who owns the bar is also very friendly and he knows how to treat his customers right. Everyone should at least try this place once. They have the best cheeseburgers and fish in the area.

Friday fish fry is one one my favorites. I get the perch. The atmosphere is great and they always know your name or face. Great hometown establishment. Stop in to see Rick and his family. You won't be let down on the food.